RecruitingPrediabetes / Type 2 Diabetes
Whey Protein Ingestion and Glucose Control in Pre- and Post Diabetic Individuals
Eligible age
50–70 yrs
Accepts
All genders
Locations
1 state
Healthy volunteers
No
See if you qualify for this study
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About this study
To examine the effects of twice daily whey protein consumption on blood glucose and insulin in pre-diabetic and diabetic individuals
Sponsor: University of Arkansas
You may qualify if…
- ✓ 1. Males and females ages 50-70 years.
- ✓ 2. Body mass index between 25-45 kg/m2
- ✓ 3. Capable of providing informed consent.
- ✓ 4. COVID-19 negative and/or asymptomatic.
- ✓ 5. Willing to abstain from drinking alcohol or consuming marijuana and CBD products during the 7-day study meal period on two occasions.
- ✓ 6. HbA1c: 5.7-6.4% or 6.5% to 7.5% or fasting glucose ≥100 mg/dL
You may not qualify if…
- ✕ 1. Subject who does not/will not eat dairy protein sources.
- ✕ 2. Subjects taking exogenous insulin injections or GLP /GIP injections or other appetite suppressants.
- ✕ 3. Unwilling to keep a detailed 7 day food journal on two occasions
- ✕ 4. Unwilling to wear a CGM for 7 days on two occasions and share the data with the research team.
- ✕ 5. Lactose intolerance.
- ✕ 6. Hemoglobin \<10g/dL at screening.
- ✕ 7. History of chemotherapy or radiation therapy for cancer in the 6 months prior to enrollment.
- ✕ 8. History of gastrointestinal bypass/reduction surgery.
Where it's recruiting
Arkansas
Little Rock
Source: ClinicalTrials.gov · NCT06694155 · last updated 2026-04-06